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Digital Transition in VET
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Crumble de Maçã
Summary
Gestão de receção-Reservas
Summary
Sustainable Tourism
Summary
Sopa da Pedra
Summary
Guest Relations Quiz: Wow Factors
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Mesa de cerimónia
Sopa de Bróculos
Pão de massa fermentada
Mixed Drinks and their Preparation
Aula de preparação de legumes com métodos de grelhar
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Curso de Arroz/Pilaf
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Curso de massa para macarrão
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Lemonade Course (Limonada)
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Curso de sopa de Ezogelin
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Salada de Frango
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Molho Bechamel
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Relações com os hóspedes: Criar factores WOW
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Guest Relations: Resolving Customer Complaints
Summary
Introdução às relações com os hóspedes
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Introduction to Hotel Information Systems (HIS) PT
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FOSTER THE DIGITAL TRANSITION IN VET SCHOOLS - D-VET, 2021-1-BG01-KA220-VET-000033051

Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or the European Education and Culture Executive Agency (EACEA). Neither the European Union nor EACEA can be held responsible for them.

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